One of five rosés in the Newport Vineyards portfolio, Great White is semi-dry and perfect with seafood on a balmy summer day. The Nunes family has farmed here since 1917. Ten years into their multi-million dollar renovation and expansion of the 30,000+ square foot building, the family remains passionate about the land and their heritage.
The microclimate at Newport Vineyards is influenced by both the Gulf Stream and Narragansett Bay which provide thermal heat and protect against frost. The long, cool growing season is especially apparent in this crisp, clean Sauvignon Blanc. Herbal and citrus notes make this wine a perfect companion to oysters, scallops, shrimp, ham, veal and cheeses.
A rosé made from Cabernet Franc, showing red fruit, melon and a hint of rose petal. Winemaker George Chelf finds the cool climate to the north of Newport brings out the best in this varietal. Co-owner Paul Nunes credits a combination of good soil, favorable climate and well-managed vines. The estate boasts over 50 acres…
Newport Vineyards Gewurztraminer 2017, Rhode Island Classic rose petal, ginger and orange zest overflow in this delightful wine. Soil, climate and well-managed vines fuse to perfection in this Rhode Island offering. Winemaker George Chelf’s philosophy is minimal intervention and to preserve the grape’s natural character: the long, cool growing season off the Narragansett Bay yields…
